American Fish & Chicken Menu

1 lb.

Shrimp available in 20 or 30 pieces.

Tender deep-fried shrimp piled onto a toasted hoagie roll with melted cheese, sauteed onions, and peppers. A crispy, indulgent twist on a Philly classic

Seasoned grilled chicken strips with sautéed onions, peppers, and melted provolone on a toasted hoagie. A hearty, satisfying Maryland take on the Philly cheesesteak.

Thinly sliced seasoned beef with sautéed onions, peppers, and melted cheese on a toasted hoagie roll. A classic done right — savory, juicy, and loaded.

A juicy seasoned beef patty with melted American cheese, lettuce, tomato, and onion on a toasted bun. Simple, satisfying, and made fresh every time.

Crispy deep-fried chicken breast seasoned with garlic and paprika, served on a toasted bun with lettuce and tomato. A satisfying sandwich with serious crunch.

Crispy deep-fried chicken wings tossed in a tangy, signature buffalo sauce with hints of cayenne and butter. Boldly seasoned and served the way buffalo wings were meant to be.

Your choice of our signature fried fish or chicken, paired with any two house-made sides. A complete, satisfying meal with the flavors Maryland loves — all in one box.

Golden, crispy seasoned fries fried fresh and lightly salted. The perfect companion to any meal.

Thick-cut onion rings dipped in a seasoned batter and deep-fried to a satisfying golden crisp. A crowd-pleasing classic with every order.

Fresh okra deep-fried in a lightly seasoned cornmeal coating until golden and crispy. A Southern staple that pairs perfectly with any fish or chicken plate.

A creamy house-made potato salad with tender potatoes, tangy mustard, and a blend of classic seasonings. Comfort food in every bite.

Golden deep-fried mozzarella sticks with a crispy seasoned breading and gooey, melty cheese inside. A go-to snack for a reason.

Tender green beans sautéed with bold spices, garlic, and a kick of heat. A flavorful Southern-inspired side with a satisfying bite.

Crispy deep-fried clam strips seasoned with Old Bay and house spices. Tender inside, golden outside — a seaside-inspired side that stands on its own.

Crispy fried bites filled with tender broccoli and melted cheddar cheese. A savory, satisfying side that sneaks in your greens the right way.

Fresh crisp greens with tomato, cucumber, and onion. A light, refreshing option that balances out any fried plate.

Creamy mac and cheese wrapped in a crispy seasoned breading and fried golden brown. Indulgent, gooey, and impossible to resist.

Slow-cooked Southern collard greens seasoned with garlic, smoked seasoning, and a touch of pepper. Rich, tender, and made the soul food way.

Creamy house-made mac and cheese with velvety cheddar and a rich, buttery finish. A soul food staple that pairs with everything on the menu.

Tender sweet potatoes seasoned with cinnamon and brown sugar, delivering a warm, naturally sweet bite alongside any savory plate.

Deep-fried mushrooms coated in a lightly seasoned batter until golden and crispy on the outside with a juicy, earthy center.

Crispy deep-fried cornmeal hush puppies seasoned with onion and house spices. A Southern seafood tradition that's hard to pass up.

Tender sliced eggplant dipped in a seasoned batter and deep-fried to a golden crisp. A satisfying vegetable side with great texture and flavor.

A cool, creamy coleslaw made with fresh cabbage and a tangy house dressing. The perfect refreshing contrast to any hot, fried plate.

Fiery fresh or pickled jalapeños for those who like a little heat. Add them to anything — they're the secret weapon of the menu.

Crispy deep-fried jalapeño poppers stuffed with creamy cheese and coated in a golden seasoned breading. Spicy, creamy, and dangerously addictive.

Golden deep-fried corn nuggets with a crispy battered shell and a sweet, tender corn center. A fun, crowd-pleasing bite worth adding to any order.

Tangy dill pickle slices coated in a crispy seasoned batter and deep-fried golden. A bold, satisfying snack that pairs perfectly with dipping sauce.

Tender slow-cooked green beans seasoned with garlic and savory spices. A simple, wholesome side that rounds out any plate.

Fluffy steamed white rice — a clean, simple side that pairs seamlessly with any fish, chicken, or sauced dish on the menu.

Warm, golden peach cobbler made with tender spiced peaches and a buttery, flaky crust. A Southern dessert classic that feels like home.

House-made cakes baked fresh with rich, indulgent layers — ask about today's selection and treat yourself to a sweet finish.

A fresh, vibrant mix of seasonal fruits — light, naturally sweet, and the perfect refreshing end to a hearty meal.

A smooth, creamy bean pie with warm notes of cinnamon, nutmeg, and vanilla in a flaky golden crust. A beloved dessert with deep cultural roots.

Velvety house-made sweet potato pie spiced with cinnamon, nutmeg, and brown sugar in a buttery crust. A soul food dessert done the traditional way.

Creamy layered banana pudding with fresh bananas, vanilla wafers, and a rich custard base. A crowd-favorite that sells out for good reason.

A refreshing blend of iced tea and lemonade — sweet, tangy, and the perfect drink to cool down with any fried plate.

Your favorite classic sodas in a 12 oz. can. Simple, cold, and ready to pair with any meal.

Stay refreshed with a 20 oz. bottled beverage — a variety of options to wash down all the good stuff.

A kid-sized portion of golden deep-fried catfish or tilapia with a lightly seasoned crispy coating — paired with fries for a fun, filling meal.

Seven crispy golden chicken nuggets with a house-seasoned breading — a kid-approved favorite served with fries.

Two juicy hand-breaded chicken tenders fried golden with garlic and paprika seasoning, served with fries. Easy to love at any age.

A kid-friendly portion of crispy deep-fried trout or whiting with a seasoned golden crust — paired with fries for a satisfying, simple meal.

A generous platter of seasoned chicken over fresh greens with crisp vegetables and your choice of dressing. Hearty, flavorful, and a lighter way to enjoy our house chicken.

Tender seasoned shrimp served over fresh greens with crisp vegetables. A satisfying seafood platter that's fresh, flavorful, and filling.